COOKING CLASSES
Gnocchi the Italian Way
3rd May 2025 10.45am
31st May 2025 10.45am
14th June 2025 10.45am
Bella Vita Tours and Gloria Salvestro, our renowned local foodie, have teamed up to create an unforgettable day filled with prosecco tasting, gnocchi making, and a delectable lunch by the waterfront at Mirrool Cottage.
Your experience will include:
Visit to a local winery for a glass of exquisite prosecco, where you'll learn about the art of wine-making.
In-depth gnocchi making workshop led by Gloria Salvestro, where she will share her insider tips and tricks to help you master the art of creating perfect gnocchi at home.
Indulge in a scrumptious lunch featuring a generous serving of freshly made gnocchi, accompanied by a delightful salad, all enjoyed in the picturesque setting of Mirrool Cottage.
Take home a container of gnocchi, allowing you to share the deliciousness with your family and friends.
Receive exclusive recipes for both the gnocchi and three delectable sauces, enabling you to recreate the magic in your own kitchen.
As a special gift, you'll be provided with a gnocchi cutter to use during the workshop and to take home with you, ensuring you have the right tools to continue crafting perfect gnocchi. Enjoy the convenience of pick up and drop off in Griffith, ensuring a seamless and stress-free experience.
Don't miss out on this incredible opportunity to immerse yourself in the world of prosecco and gnocchi. Book your spot now and get ready for a day of gastronomic delights.
Ravioli, Radicchio and Rose`
12th April 2025
30th August 2025
In this immersive cooking class, you’ll learn to craft delicate, handmade ravioli from scratch, filled with a luscious combination of radicchio, ricotta, and Parmigiano-Reggiano and other seasonal
As you knead, roll, and shape the dough, you’ll explore the balance of radicchio’s gentle bitterness with creamy, savoury notes and other seasonal fillings.
Under the guidance of an expert chef, Liam our Italian chef from the North of Italy, creating delicious dishes in both Italy and Australia highlighting seasonal and local produce. He now lives in Griffith and this is our first of our long lunches.
You’ll perfect ravioli-making techniques while sharing stories and laughter in a warm, inviting setting.
Afterward, indulge in a long, leisurely lunch, savouring your handmade ravioli alongside perfectly paired wines, good company, and lively conversation.
Pick up and drop off at the Visitor Information Car Park (plane on a stick :)) at 10.30am
Includes transport, instruction, recipes, tasting of local Rose`, and a long lunch with fabulous conversation